D07-AS-G1-300-TI

ATLANTIC SALT 300g. Contains important trace elements and minerals: potassium, manganese, zinc, copper and calcium. For soups, vinaigrettes, sauces, pizzas, pasta, potatoes and all the meat and fish dishes.

D10-AS-G1-070-TI

ALL SPICE WHOLE 70g. Dried fruit from the plant Pimenta officinalis L For liver pate, andouilles, salami, sausage, soups, herb cakes, herring brine and vegetable dishes, lamb, poultry, game and bread.

D15-DJ-G1-040-HG

JUNIPER BERRY 45g. Dried juniper. From the plant Junniperus Communis Linne. To the game dishes herring marinade, fattening dishes like roast pork, stews, beef & lamb, soups

E05-TU-G1-100-HG

TURMERIC 100g. Dried turmeric root. For cakes, desserts, fruit compotes, fruit porridge, jam, rice dishes, oriental dishes with chicken and pork.

E10-DO-G1-090-TI

ORANGE PEELS 90g. For pastries, dessert and drink

E15-LL-G1-015-TI

LIME LEAFES 15g. Lime Leaves from Thailand. Use for soups and Thai food.